film Crew Catering
Your Go-To Film Crew Caterer
Film Crew Catering Services
We’re here to help provide delicious meals for your busy team.
As one of the leading film crew caterers in Halifax, Dartmouth, Bedford and throughout Nova Scotia, you can trust that Horizons Catering will provide delicious, customized meals for your crew.
We know you have options when picking your catering provider. We will work with you every step of the way to develop a fantastic menu for your film crew catering requirements. Upon your reservation you will be assigned an event planner that will help you through the menu selection and planning process.
Customizable
Our menus are customizable and our team of culinary experts will work with you to create a custom menu that will make your meals a big success. Please contact us to start planning.
Pricing
Prices for our Film Crew Catering Services start at $24.99/per person. Prices subject to change.
Dietary Restrictions
We understand everyone has different preferences, which is why we cater according to your dietary restrictions and requests. Ask about our vegan, gluten free, and vegetarian options so you can make sure everyone is satisfied.
Breakfast Options
Breakfast Menu
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Breakfast Assortment
An assortment of Danish, muffins and croissants, fresh fruit platter and juice.
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Bagel Delight
An array of warm bagels. Including sundried tomato, chive and garlic cream cheese, and cheddar cheese. Add fresh fruit platter for $2.50/person.
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Traditional Breakfast
Scrambled eggs, choice of bacon, ham or sausage, fresh home fries, croissants and a fresh fruit platter. Served with tea, juice and coffee.
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Butter Milk Pancakes
Butter milk pancakes, maple syrup served with bacon, ham or sausage, butter, becel, fresh fruit tray, juice, tea and coffee
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Breakfast Sandwiches
Individually wrapped breakfast sandwiches, fried egg, bacon or ham, tomato, cheddar cheese.
Film Crew
Salads, Soups & Sides
Salads
- Classic Caeser salad, smoked bacon, herbed croutons, house dressing
- Baby spinach mushroom and red onion stoneground mustard vinaigrette
- Iceberg salad, cucumber, pickled carrots cilantro mint dressing
- Baby mixed greens with fennel, Friese lettuce sherry shallot dressing
- Radicchio , grapefruit, honey pecans, poached pears
- Basil pesto macaroni salad with Riesling apples and cranberries
- Greek salad
- Asian chow Mein noodle with roasted peppers , scallions and a citrus Thai dressing
- Rotini pasta salad with scallions, cherry tomatoes, red onion in a cider dressing
- Yukon gold potato salad with smoked bacon, egg and pimentos
Sides
Choose two.
- Steamed seasoned local asparagus
- Rice pilaf
- Maple glazed baby carrots
- Roasted valley baby potatoes
- Winter root vegetables
- Salted and buttered Brussels sprouts
- Grilled sweet peppers
- Grilled Belgian endive
- Roasted Roma tomatoes
- Buttered yellow and green beans
- Butter milk mashed potatoes
- Fresh baked rolls and butter
Soups
- Wild mushroom, button, cremini and Portobello
- Mulligatawny curried apple
- Cold Gazpacho, spiced tomato and cucumber
- Vichyssoise, Cold leek and potato
- Sweet corn chowder
- Roasted butternut squash
- Broccoli and cheddar
- Tomato and basil
- Tomato and bread
- Cream of cauliflower
- Beef and barley
- Chicken noodle
- Leek and potato
- Roasted red pepper
- Lentil soup with lemon and cilantro
- Sweet onion soup
Buffet Style
Lunch Menu
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Meat or Vegetarian Lasagna
Served with traditional Caesar salad, rolls and butter. Assorted pastries.
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Shredded Chicken Tortellini
Sun-dried tomato and pesto cream, rolls and butter, garden greens with house vinaigrette. Assorted pastries and squares.
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Baked Penne Bolognese
With sliced fresh baguette and butter. Spinach and mushroom salad poppy seed vinaigrette. Assorted pastries.
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Grilled Chicken Stroganoff
Wide egg noodles ,herb scented mushroom cream sauce. Fresh rolls and butter. Tossed garden greens with a variety of dressings, assorted pastries.
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A Taste of the Sea
Our famous fish chowder , haddock, mussels, scallops and shrimp. An assortment of hearty sandwiches, Organic garden greens and vinaigrette. Assorted pastries.
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Grilled Chicken or Pork Kabobs
Traditional garlic lemon potatoes Greek salad, tomatoes, onion, cucumber, feta cheese kalamata olives Greek pita bread. Assorted desserts.
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Beef Stroganoff
Tender beef sirloin, simmered in a beef and sour cream demi glace button mushrooms egg noodles, spinach, strawberry and red onion salad. Rolls and butter, assorted desserts.
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Sheppard’s Pie
Spices lean ground beef topped with buttered whipped potatoes, Tossed garden salad, rolls and butter. Assorted pastries.
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Stuffed Chicken Breast
Either, sun-dried tomato and goat cheese or wild mushroom fricassee. Both topped with a red wine sauce. Rice pilaf and Caesar salad. Assorted squares.
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Chicken or Pork Stir Fry
with crisp steamed vegetables, fried rice, with egg and sweet peas, tossed in our signature stir fry sauce. Tomato and snow pea salad. Assorted pastries.
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Chicken or Pork Schnitzel
With a sour cream sauce, green onions on a bed of buttered egg noodles. Spinach and mushroom salad. Assorted pastries.
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Spinach Mushroom Red Onion and Goat Cheese Quiche
Greek salad, romaine, tomato, red onion crisp cucumber, peppers and feta. Rolls and butter. Assorted squares.
Mains
Local triple A strip loin of beef…seasoned with our signature spices, cooked to perfection.
NS Maple glazed ham…. Maple smoked juicy bone in ham, scored and roasted to a golden brown.
Traditional turkey dinner… White and dark meat, Savoury stuffing cranberry sauce, butter milk mashed potatoes, butternut squash puree, pan gravy.
Grilled creole chicken breast… 6-8 oz chicken breast dry rubbed with our house seasoning grilled on the BBQ on location.
BBQ chicken kabobs… Chicken breast, sweet peppers, red onion, mushrooms and tomato marinated overnight, skewered then cooked on the BBQ.
Braised NS lamb shank…. Seasoned lamb shank, slowly braised in a rosemary, tomato both, falling off the bone deliciousness.
Grilled Atlantic Salmon… All our salmon are from Ashmeg seafood’s located in Sambro NS. Grilled center cut salmon filet with our famous maple bacon jam.
Stuffed sweet peppers… Seasoned rice stuffed sweet peppers, fantastic vegetarian option.
Ratatouille stuffed mushrooms… Large portobello mushroom caps stuffed with ratatouille then topped with double brie cheese.
Cheese stuffed tortellini… Creamy cheese stuffed tortellini, with grilled chicken, sundried tomato and spinach, in a tomato cream sauce.
We'd Love to Help
Cater the Crew
We’ve had the pleasure of catering an extensive number of film crews including Mr. D, Stage Mother, Wildwood and several video shoots.
Please contact us with any questions, inquiries, special requests or to start planning your event.
