1)      Yellow Corn Pancakes, Atlantic Smoked Salmon, Mango Serrano Crème Fraiche, Caviar

2)      Whites Cheddar and Ale Bisque

3)      Tequila and Lime Sorbet

4)      Nova Scotia Braised Lamb Shank, Rosemary-Scented Yukon Gold Mashed Potato, Baby Carrots, Asparagus, Mint Jus OR Grain Fed NS Veal Loin, Leak and Apples Potato Pave,  Asparagus, Baby Carrots, Truffle Jus

5)      Dark Chocolate Mousse Cake Macaroon, Homemade Raspberry Ice Cream

$70.00 pp plus applicable taxes

Cocktails at 7 pm

Dinner at 8 pm

Shuttle Service Available ~ An Additional fee of $5.00 pp per trip

Complimentary Party Favours Along With a Glass of Champagne at Midnight

R.S.V.P. to:

Andy Thomson

Executive Chef

Horizons Catering

chefandy@horizonscatering.ca

902-430-5132 (c)

902-876-2923 (w)